RAS EL HANOUT
Ingredients: Coriander, Allspice, Fennel, Black Pepper, Cumin, Cinnamon, Anise Seed, Cardamom, Ginger, Nutmeg, Turmeric, & Spices.
Taste and Aroma: Complex, Warm, Spicy Sweet Flavor.
Uses: All-purpose, Ras El Hanout is good in almost everything including Rice, meat, lamb, chicken, vegetables, grilling, and couscous.
Contains: No Salt
Certified Kosher: K-ID PVW-VWWW